Eto Dessert Hat
christmas gold themed dining table set with chinaware, cutlery and glassware

Dimensions

Diameter: 270mm

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Q: Why is the Eto range more expensive than Lubiana?

A: The Eto crockery hire range has a mid-range price point, reflecting the popularity and the fact that it is better quality than Lubiana.

Q: Is this Eto dessert hat dishwasher safe?

A: Yes, it is.

Q: Is the Eto range of crockery popular?

A: Yes, very, so make sure you order well in advance!

Eto Dessert Hat

SKU 19482 Categories , , Tags , ,

£0.58

  • Subtle concentric circle border pattern
  • Perfect for dining & banqueting events
  • Modern design
Hire days Price
1-3 Day Rate £0.58
4-7 Day Rate £1.02
8-31 Day Rate £3.06
When selecting dates over 31 days, your order will be processed as a bespoke quotation and we will contact you as soon as possible.
For Longer Term Hires
Contact us for bespoke quotation
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This product price does NOT include VAT, refundable deposit, transport charges or any other associated changes such as the slight damage waiver fee and/or the return dirty fee, where applicable.

Dimensions

Diameter: 270mm

Reviews

There are no reviews yet.

Be the first to review “Eto Dessert Hat”

Your email address will not be published. Required fields are marked *

Q: Why is the Eto range more expensive than Lubiana?

A: The Eto crockery hire range has a mid-range price point, reflecting the popularity and the fact that it is better quality than Lubiana.

Q: Is this Eto dessert hat dishwasher safe?

A: Yes, it is.

Q: Is the Eto range of crockery popular?

A: Yes, very, so make sure you order well in advance!

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Product Description

Our modern style Eto dessert hat hire is perfect for fine dining occasions, where you want to produce a real spectacle at the table. It is called a dessert hat due to the shape of the dish, being circular with a wide brim and an area in the middle of the dish where the dessert sits. These dessert hats for hire look fantastic when you are catering at high profile events and want to make a statement.

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