Dimensions

Knife Length: 328mm
2 Pronged Carving Fork Length: 315mm
Knife Sharpening Steel Length: 348mm

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Q: Does this carving set come in the box?

A: Yes it does.

Q: So I should be using this for my carvery event?

A: Perfect!

Q: Do you have lots in stock?

A: We would class this as a speciality item, and so our advice would always be to order as far in advance as possible.

£5.78

  • 3-piece set in walnut effect box
  • Stainless steel with black handles
  • Versatile

This item is usually available in:

London & SEMidlands & SWNorthNorth West

Subject to stock availability

Hire days Price
1-3 Day Rate £5.78
4-7 Day Rate £10.12
8-31 Day Rate £30.36
When selecting dates over 31 days, your order will be processed as a bespoke quotation and we will contact you as soon as possible.
For Longer Term Hires
Contact us for bespoke quotation
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This product price does NOT include VAT, refundable deposit, transport charges or any other associated changes such as the slight damage waiver fee and/or the return dirty fee, where applicable.

Dimensions

Knife Length: 328mm
2 Pronged Carving Fork Length: 315mm
Knife Sharpening Steel Length: 348mm

Reviews

There are no reviews yet.

Be the first to review “Carving Set”

Your email address will not be published. Required fields are marked *

Q: Does this carving set come in the box?

A: Yes it does.

Q: So I should be using this for my carvery event?

A: Perfect!

Q: Do you have lots in stock?

A: We would class this as a speciality item, and so our advice would always be to order as far in advance as possible.

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Product Description

Our carving set is a 3-piece set which comprises a sharp carving knife, a two pronged carving fork and a sharpening steel rod to sharpen the knife. These three items come together in a walnut effect box, providing you with a great solution for carving meats, whether this is at the table or as part of a hot buffet or carvery style event. All the items are made in stainless steel and have black handles, providing a stylish option for your meat serving.